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Rainy Day or Small Apartment: Here’s How You Do Indoor Grilling Right!

If only every single day be the perfect day, weather-wise, what a wonderful world it would be! No harsh sun, no heavy rains! Fantastic. And to add to all the glory, what if we all could live in homes facing a beautiful yard! It would be pretty awesome, right?

But we don’t live in a perfect world enjoying ideal weather all day, every day while living in huge, impressive homes. So, of course, having an outdoor grill does not make sense for most of us.

To make the option of indoor grilling more fun, more interesting, but more importantly – more viable – for you, here are some life-changing hacks:

No need to go expensive

Indoor grilling in your modular kitchen in Bangalore doesn’t necessarily need a panini press. And don’t go shopping for an elaborate indoor grilling system either. Instead of spending money on something that sounds useful, but is just fancy, buy yourself a cast-iron pan. It won’t burn a hole in your pocket, and you will find that it is, in fact, quite useful.

The Better You Slice, The Better You’ll Grill

Everyone wants their vegetable to be perfectly grilled and cook fast. For that, you need to slice veggies into no more than one-and-a-half-inch pieces. The other way is to stick to vegetables such as mushrooms or asparagus that are already quite small in size.

Oil is bad; or is it?

Oil is bad. That’s the word on the street. But, oil is what you’ll need to save your food from getting burnt. It’s essential that you oil everything that you grill – and on both sides too. Even if it’s not a chunk of meat or paneer, even if it’s just some loose herbs – oil them. Don’t let your food be all burnt and icky after all the effort you put into it.

Keep It Clean

We are sure you have a beautiful modular kitchen in Bangalore; we wouldn’t want you to ruin it just because you grilled indoors. You are obviously going to create some mess, even if you follow all our tips. Just like you do after every cooking session, clean it afterwards. Keep a damp rag right next to the grill, all the time you’re working on it. Make a mess, clean it, and repeat it. It’ll help.

And so,

Did you like these hacks? We really hope these will help you every time you decide to set up a grill in your kitchen. Indoor grilling is a great way to be with your family, and have great conversation over amazing food!

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